Description
Enjoy a delightful and easy-to-make Air Fryer Peach Cottage Cheese Toast, a perfect blend of sweet and savory flavors on crispy toast. This recipe is a delicious twist on a classic breakfast or snack favorite.
Ingredients
Scale
Sourdough or Bread:
- 1 piece sourdough or bread of choice
Cottage Cheese Layer:
- 2–4 tablespoons cottage cheese
Peach Topping:
- 1/2 peach, finely sliced
Additional Toppings:
- 1–2 teaspoons hot honey
- 1–2 teaspoons fresh chopped mint
- 1 teaspoon bee pollen (optional)
Instructions
- Spread Cottage Cheese: Spread cottage cheese on toast, then top with sliced peaches and drizzle honey.
- Air Fry: Air fry the toast for 6-7 minutes at 400 degrees.
- Oven Instructions: Alternatively, bake at 400 degrees for 8-10 minutes.
- Final Touches: Finish by topping the toast with fresh mint and bee pollen if desired. Enjoy your delicious creation!
- Prep Time: 5 minutes
- Cook Time: 6-10 minutes
- Category: Breakfast, Snack
- Method: Air Fry, Baking
- Cuisine: Modern
Nutrition
- Serving Size: 1 toast
- Calories: Approx. 250 kcal
- Sugar: Approx. 12g
- Sodium: Approx. 300mg
- Fat: Approx. 6g
- Saturated Fat: Approx. 2g
- Unsaturated Fat: Approx. 4g
- Trans Fat: 0g
- Carbohydrates: Approx. 40g
- Fiber: Approx. 4g
- Protein: Approx. 10g
- Cholesterol: Approx. 10mg
Keywords: Air Fryer Peach Cottage Cheese Toast, Cottage Cheese Toast Recipe, Peach Toast, Air Fryer Breakfast, Easy Snack Recipe