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Air Fryer Peach Cottage Cheese Toast Recipe

Air Fryer Peach Cottage Cheese Toast Recipe


  • Author: Sophie
  • Total Time: 15 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

Enjoy a delightful and easy-to-make Air Fryer Peach Cottage Cheese Toast, a perfect blend of sweet and savory flavors on crispy toast. This recipe is a delicious twist on a classic breakfast or snack favorite.


Ingredients

Scale

Sourdough or Bread:

  • 1 piece sourdough or bread of choice

Cottage Cheese Layer:

  • 24 tablespoons cottage cheese

Peach Topping:

  • 1/2 peach, finely sliced

Additional Toppings:

  • 12 teaspoons hot honey
  • 12 teaspoons fresh chopped mint
  • 1 teaspoon bee pollen (optional)

Instructions

  1. Spread Cottage Cheese: Spread cottage cheese on toast, then top with sliced peaches and drizzle honey.
  2. Air Fry: Air fry the toast for 6-7 minutes at 400 degrees.
  3. Oven Instructions: Alternatively, bake at 400 degrees for 8-10 minutes.
  4. Final Touches: Finish by topping the toast with fresh mint and bee pollen if desired. Enjoy your delicious creation!
  • Prep Time: 5 minutes
  • Cook Time: 6-10 minutes
  • Category: Breakfast, Snack
  • Method: Air Fry, Baking
  • Cuisine: Modern

Nutrition

  • Serving Size: 1 toast
  • Calories: Approx. 250 kcal
  • Sugar: Approx. 12g
  • Sodium: Approx. 300mg
  • Fat: Approx. 6g
  • Saturated Fat: Approx. 2g
  • Unsaturated Fat: Approx. 4g
  • Trans Fat: 0g
  • Carbohydrates: Approx. 40g
  • Fiber: Approx. 4g
  • Protein: Approx. 10g
  • Cholesterol: Approx. 10mg

Keywords: Air Fryer Peach Cottage Cheese Toast, Cottage Cheese Toast Recipe, Peach Toast, Air Fryer Breakfast, Easy Snack Recipe