Description
Indulge in the creamy and decadent goodness of a Bailey’s Milkshake. This adult twist on a classic treat is perfect for those who enjoy a touch of Irish cream in their dessert.
Ingredients
Scale
Vanilla Ice Cream:
- 2 scoops
Bailey’s Irish Cream:
- 2 oz.
Ice:
- 2 cups
Milk:
- 3 oz.
Ghirardelli Chocolate Syrup (for topping):
- As needed
Whipped Topping (for topping):
- As needed
Instructions
- Prepare the Shake: Place ice and vanilla ice cream into a blender. Add Bailey’s Irish cream and milk. Blend until smooth.
- Prepare the Glass: Drizzle chocolate syrup inside a glass, ensuring to coat all sides. Pour in the milkshake.
- Final Touches: Top the milkshake with whipped topping. Drizzle more chocolate syrup on top and insert a straw for serving.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Irish
Nutrition
- Serving Size: 1 milkshake
- Calories: Approx. 450 kcal
- Sugar: Approx. 35g
- Sodium: Approx. 160mg
- Fat: Approx. 18g
- Saturated Fat: Approx. 11g
- Unsaturated Fat: Approx. 5g
- Trans Fat: 0g
- Carbohydrates: Approx. 45g
- Fiber: 1g
- Protein: Approx. 6g
- Cholesterol: Approx. 35mg
Keywords: Bailey's Milkshake, Irish Cream, Dessert, Beverage, Shake, Ice Cream
