Description
This Instant Pot Rice recipe is a quick and easy way to make perfectly cooked rice in your Instant Pot. With just a few simple ingredients, you can have fluffy, delicious rice in no time.
Ingredients
Scale
Ingredients:
- 1 cup white rice
- 1 ½ cups water
- ½ teaspoon salt
Instructions
- Rinse the rice: Rinse the rice in a fine-mesh strainer until the water runs clear.
- Add ingredients to Instant Pot: Add rice, salt, and water to Instant Pot and stir.
- Cook in Manual Mode: Close the lid and set it to manual mode for 3 minutes for white rice.
- Natural Pressure Release: When cooking is complete, let the pressure release naturally for 10 minutes.
- Quick Release: Quick release any remaining pressure.
- Fluff the rice: Fluff the rice with a fork.
- Serve or Keep Warm: Serve immediately or keep the rice warm using the ‘Keep Warm’ function.
Notes
- For other types of rice, adjust cooking times accordingly.
- Prep Time: 5 minutes
- Cook Time: 3 minutes
- Category: Side Dish
- Method: Pressure Cooking
- Cuisine: Various
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 0g
- Sodium: 300mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Instant Pot, Rice, Side Dish, Easy, Quick
