Description
These Sausage Bites with Maple are the perfect combination of savory and sweet, making them a delightful treat for any occasion. Easy to make and even easier to enjoy, these bite-sized delights will be a hit with everyone!
Ingredients
Scale
Sausage Bites with Maple Ingredients:
- 1 cup shredded cheese
- ¼ cup maple syrup
- 2 cups pancake mix
- 1 pound breakfast sausage
- 1 ½ cups water
Instructions
- Get the oven warmed up: Set your oven to 400°F to preheat.
- Brown the sausage: Cook the sausage in a frying pan on medium heat until no longer pink, about 10 minutes.
- Move cooked sausage aside: Remove the cooked sausage from the pan and set aside.
- Mix the batter and add extras: In a mixing bowl, combine pancake mix and water. Add in sausage, cheese, and maple syrup, gently folding until just combined.
- Fill the mini muffin tin: Spoon about a tablespoon of the batter mixture into each mini muffin pan slot.
- Pop them in the oven: Bake the mini bites for 10-15 minutes until golden and cooked through.
- Finish baking and serve: Continue baking until all batter is used, yielding around 48 mini pancake bites. Serve with extra maple syrup on the side.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 sausage bites
- Calories: 180
- Sugar: 6g
- Sodium: 420mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg
Keywords: Sausage Bites, Maple, Pancake Bites, Breakfast, Appetizer
