Air-Fryer French Fries Recipe
Introduction
Make perfectly crispy and golden French fries quickly using your air-fryer. This simple method takes frozen fries and turns them into a delicious snack or side dish in under 20 minutes.
Ingredients
- 450g frozen French fries
- Your favourite sauces, to serve
Instructions
- Step 1: Preheat the air-fryer to 200°C (400°F).
- Step 2: Place the frozen French fries into the air-fryer basket in a single layer.
- Step 3: Cook the fries for 5 minutes, then toss to ensure even cooking.
- Step 4: Cook for another 5 minutes, toss again, and then cook for a final 5 to 10 minutes until fries are crisp and golden. Cooking time may vary depending on your air-fryer’s size.
- Step 5: Season the fries with salt or your preferred seasoning, then serve immediately with your favourite sauces.
Tips & Variations
- Shake or toss the fries regularly to ensure they cook evenly and become crispy on all sides.
- Try tossing fries with a little garlic powder, smoked paprika, or Parmesan cheese after cooking for extra flavor.
- For fresh fries, soak cut potatoes in cold water for 30 minutes before air-frying to remove excess starch.
Storage
Leftover fries can be stored in an airtight container in the refrigerator for up to 2 days. Reheat them in the air-fryer at 180°C (350°F) for 3–5 minutes to regain crispiness. Avoid microwaving to keep fries from becoming soggy.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use fresh potatoes instead of frozen fries?
Yes, fresh potatoes can be used. Cut them evenly, soak in cold water to remove starch, dry thoroughly, and adjust cooking time as needed in the air-fryer.
Do I need to add oil to the fries before air-frying?
Frozen fries usually already have some oil, so additional oil isn’t necessary, but adding a light spray of oil can enhance crispiness if desired.
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Air-Fryer French Fries Recipe
- Total Time: 17-22 minutes
- Yield: 2–3 servings 1x
Description
Crispy and golden air-fryer French fries made effortlessly from frozen fries. Perfectly cooked in minutes with a deliciously crisp texture, these fries are an easy and quick snack or side dish served with your favorite sauces.
Ingredients
Ingredients
- 450g frozen French fries
- Your favourite sauces, to serve
Instructions
- Preheat Air Fryer: Heat the air fryer to 200°C (392°F) to ensure it’s hot and ready for cooking.
- Initial Cooking: Place the frozen French fries into the air fryer basket and cook for 5 minutes, allowing them to start cooking evenly.
- Toss Fries: Remove the basket and toss the fries thoroughly to promote even cooking and crispiness.
- Continue Cooking: Return the basket and cook for another 5 minutes to further crisp the fries.
- Final Toss and Cook: Toss the fries again, then cook for an additional 5 to 10 minutes depending on your air fryer size and desired crispness, until the fries are golden and crispy.
- Season and Serve: Season the fries immediately after cooking with salt or your preferred seasoning and serve hot with your favourite sauces.
Notes
- Cooking times may vary depending on the size and model of your air fryer; adjust accordingly.
- For an extra crispy finish, you can spray the fries lightly with cooking oil before cooking.
- Make sure to toss the fries at least twice during cooking to ensure even crisping.
- Use freshly frozen fries rather than thawed for the best texture.
- Serve immediately for optimal crispiness.
- Prep Time: 2 minutes
- Cook Time: 15-20 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Keywords: Air-fryer French fries, frozen fries, crispy fries, easy snack, quick side dish, air fryer recipe
