Two-Minute Breakfast Smoothie Recipe

Introduction

This two-minute breakfast smoothie is a quick and delicious way to start your day. Packed with fruit, oats, and a touch of honey, it’s both nutritious and satisfying.

A close-up image of a tall clear glass filled with a light purple smoothie with tiny dark specks inside, with a pastel blue and white striped straw sticking out. To the left, a white plate with a single pancake topped with two slices of yellow banana and four bright red strawberry pieces, sitting on a light blue cloth with small white polka dots. The background is a white marbled surface. Photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 1 banana
  • 1 tbsp porridge oats
  • 80g soft fruit (strawberries, blueberries, or mango)
  • 150ml milk
  • 1 tsp honey
  • 1 tsp vanilla extract

Instructions

  1. Step 1: Place the banana, porridge oats, soft fruit, milk, honey, and vanilla extract into a blender.
  2. Step 2: Blend for about 1 minute until the mixture is smooth and creamy.
  3. Step 3: Pour the smoothie into two glasses and serve immediately.

Tips & Variations

  • Try making three-minute banana pancakes using the same blender—no need to wash it in between recipes.

Storage

This smoothie is best enjoyed fresh but can be stored in an airtight container in the fridge for up to 24 hours. Stir well before drinking. Avoid freezing, as the texture may change.

How to Serve

The image shows two clear tall glasses filled with a creamy, light purple smoothie that has small dark specks throughout, indicating blended fruit or seeds. Each glass has a striped straw, one blue and white and the other light green and white, sticking out from the top. In front of the glasses is a white plate with a stack of two golden pancakes topped with slices of banana and fresh strawberry pieces. The plate is placed on a light blue cloth with white polka dots, and the background surface is a white marbled texture. photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use plant-based milk instead of dairy milk?

Yes, almond, oat, or soy milk work well and keep the smoothie creamy.

What fruit can I substitute if I don’t have soft fruit?

You can use any ripe fruit like peaches, pears, or even frozen fruit for a thicker texture.

Print
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Two-Minute Breakfast Smoothie Recipe


  • Author: Sophie
  • Total Time: 2 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

This Two-minute breakfast smoothie is a quick, nutritious, and delicious way to start your day. Blended with fresh fruit, oats, milk, and a hint of honey and vanilla, it offers a smooth and creamy texture packed with natural flavors and energy-boosting nutrients.


Ingredients

Scale

Ingredients

  • 1 banana
  • 1 tbsp porridge oats
  • 80g soft fruit (such as strawberries, blueberries, or mango)
  • 150ml milk
  • 1 tsp honey
  • 1 tsp vanilla extract

Instructions

  1. Prepare Ingredients: Gather all your ingredients including banana, oats, soft fruit, milk, honey, and vanilla extract to have everything ready for blending.
  2. Blend Smoothie: Place all ingredients into a blender. Whizz for about 1 minute or until the mixture is completely smooth and creamy.
  3. Serve: Pour the smoothie evenly into two glasses and serve immediately for the freshest taste.

Notes

  • You can use any soft fruits you have on hand such as strawberries, blueberries, or mango.
  • Do not wash the blender afterwards, as you can reuse it to make quick three-minute banana pancakes without needing extra dishes.
  • Adjust the milk quantity for your preferred smoothie consistency.
  • Honey can be substituted with maple syrup or agave nectar for a vegan option.
  • Prep Time: 2 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Blending
  • Cuisine: International

Keywords: breakfast smoothie, quick smoothie, banana smoothie, healthy breakfast, fruit smoothie, morning drink

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